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Skipper rum has been distilled in Guyana's famous Diamond Distillery since 1930 and remains much the same today as it ever was, right down to the label which retains an endearingly retro style.

Skipper rum is a blend of demerara rums, aged for three years in ex-bourbon casks. Two of the rums are produced using the Diamond Distillery's famous wooden stills, examples of only a handful remaining in commercial use in the world today. These unique stills impart considerable character to their rums.