Extra Brut Champagne is the ultimate expression of purity and precision in the world of sparkling wine. crafted with minimal sugar dosage to let the true character of the grapes and terroir shine. Drier than Brut, Extra Brut contains very little residual sugar (typically between 0 and 6 grams per litre), making it a favourite among those who appreciate crisp acidity, mineral tension, and a clean, bone-dry finish. Produced using the traditional méthode champenoise, this style highlights the natural vibrancy of Chardonnay, Pinot Noir, and Pinot Meunier in their rawest, most elegant form
Expect flavours of green apple, lemon zest, toasted almond, white flowers, and chalky minerality, often layered with subtle brioche from extended lees aging. Extra Brut Champagne is remarkably food-friendly, pairing beautifully with oysters, sashimi, aged cheeses, and dishes that benefit from a refreshing, palate-cleansing spark. It's a refined choice for those seeking Champagne with finesse, structure, and a modern, gastronomic edge. For wine lovers who embrace intensity and authenticity, Extra Brut is Champagne at its most expressive.