A magnum bottle of Moet Ice Imperial. A refreshing new champagne experience, whilst remaining true to Moet & Chandon's celebrated winemaking style. House Chef de Cave Benoit Gouez has produced the world's first-ever champagne, created specifically to be served on ice. Moet Ice Imperial breaks the traditional champagne norms with style. It perfectly represents the House which has been celebrated for its pioneering approach to sharing the magic of champagne the world over. In this exciting and innovative departure from tradition, Moet Ice Imperial offers champagne lovers a new, refreshing opportunity to break free in grand style and escape to warm and exotic places around the world. It's best served over ice, in large cabernet-style glasses, that enhance the crisp and freshness experience. Moet Ice Imperial can be personalized according to individual taste preferences with garnishes including mint leaves, cucumber slice, lime wedge or white grapefruit zest, a thin slice of ginger or red summer fruits such as strawberries or raspberries. Presented in luxurious white lacquered bottles with a black tie, gold label and silver design, Moet Ice Imperial exemplifies the House's elegance and innovation. A Champagne made specifically to be enjoyed during the day, Moet Ice Imperial is perfect for daytime parties and gatherings amongst friends in the most exclusive and trendy hotspots.