Bringing together two of Africa's most celebrated flavours, Amarula Ethiopian Coffee Cream Liqueur combines the smooth, fruity character of Amarula with single-origin Ethiopian Arabica coffee. Built on the brand's signature marula fruit spirit and fresh cream, this indulgent liqueur offers a richer, more intense twist on the original while celebrating the heritage of African coffee. The marula spirit is blended with cream before being infused with carefully selected Ethiopian coffee, creating a velvety liqueur packed with roasted coffee notes, creamy chocolate and gentle caramel sweetness. The natural fruit character of the marula adds a subtle citrus lift, balancing the richness and giving the liqueur a wonderfully smooth finish.
Delicious served chilled over ice, poured into hot coffee, or used to elevate cocktails and desserts, Amarula Ethiopian Coffee Cream Liqueur is an excellent after-dinner treat. Its combination of premium African ingredients and luxurious texture makes it a fantastic alternative to traditional cream liqueurs.
Tasting Notes
Nose:
Freshly roasted coffee, milk chocolate, caramel, sweet cream and delicate marula fruit.
Palate:
Velvety and full-bodied with rich Ethiopian Arabica coffee, mocha, creamy caramel, hints of citrus and smooth marula fruit.
Finish:
Long, creamy and satisfying with lingering roasted coffee, chocolate and soft caramel sweetness.
