Presented in magnum format (1.5 litres, equivalent to two standard bottles), this expression represents the core Ayala style with enhanced ageing potential and improved structural integration. Larger bottle formats play a significant role in Champagne development, as the reduced oxygen exposure slows maturation, resulting in finer mousse and more cohesive balance over time. Produced in the village of Ay in Champagne, the blend combines Chardonnay, Pinot Noir, and Pinot Meunier. Pinot Noir typically provides the structural backbone and length, Chardonnay contributes freshness and precision, and Pinot Meunier adds fruit and roundness.
Vinification is carried out on a parcel basis, with each component fermented separately in stainless steel to preserve purity and control. Only the first pressing is used, ensuring clarity and finesse. Malolactic fermentation is generally completed, softening acidity while maintaining balance. A defining characteristic of this cuvee is its relatively low dosage, typically around 9 grams per litre, allowing the natural acidity and mineral profile to remain prominent. This contributes to a drier, more linear style compared to richer non vintage Champagnes.
geing on lees extends beyond the minimum requirements, developing fine bubbles and subtle autolytic notes such as brioche and toast. In magnum format, this process is more gradual, enhancing texture while preserving freshness and aromatic clarity. Blending across multiple vintages ensures consistency while adding complexity. The result is a Champagne that balances citrus, orchard fruit, and mineral notes with a clean and refined structure. The overall style is fresh, elegant, and precise, with the magnum format amplifying integration and finesse without adding heaviness.
Tasting Notes
Nose:
Fresh and aromatic, with citrus, white flowers, and green apple. Subtle brioche and light toast add depth.
Palate:
Crisp and balanced, with lemon, orchard fruit, and a clear mineral edge. Fine bubbles support a smooth and refined texture.
Finish:
Medium in length, with a clean, dry finish. Lingering citrus and light autolytic notes give a precise and elegant close.
