Belenkaya Gold has a soft, deep taste and a delicate aroma. It's one of the leading brands in the Russian market, it is produced at Arkhangelsk on the northern Russian coast near Finland. There are numerous stages involved in the production of Belenkaya Gold, all are carefully monitored to achieve the best quality. The process begins with the finest quality wheat and soft, crystal clear water drawn from a 200m deep artesian well. Belenkaya is triple distilled then passed through a special 13 metre column charcoal filter to remove any impurities, then polished by filtration through quartz sand. The natural infusion of oat flakes during the finishing process adds a unique and luxurious soft texture to the spirit. A Russian wodka with a delicate aroma, smooth texture and soft, deep taste.
During the 19th century the word 'belenkaya' meaning clearest and purest was another term used for vodka. Created in 2001, Belenkaya vodka prides itself on its use of traditional methods and natural ingredients producing a vodka of unmatched clarity and taste. It is produced in Russia at Arkhangelsk over 600 miles from Moscow. An important port on the north European Russian coast near Finland, the city was the chief seaport of Russia from the middle ages to 1703 when Czar Peter the Great founded Saint Petersburg as a new port and Imperial capital.