Chairman's Reserve 1931 Rum is an excellent cuvee blended from rum distilled in both column and pot still. In order to create this truly unique and complex rum, the master blender carefully selected and blended some fourteen distillates from four different stills (two John Dore stills, one Vendome still and one Coffey still). The rums in the blend include a rum agricole made from sugar cane grown in the fields surrounding St. Lucia Distillers. The rums have all been aged separately in bourbon or port barrels for a period of 6 to 15 years and have been selected for their complexity, harmony and balance. Before bottling, the final blend has undergone a gentle filtration to ensure clarity and preserve the integrity and taste of the rum. Dry, oaky, with butterscotch toffee fruit and vanilla from the oak.