This is a Chianti Classico from the historic heart of Tuscany, where the style is built around Sangiovese and defined by freshness, structure, and a balance between fruit and savoury character. Castellani follows a more traditional approach here, aiming for a wine that reflects the region clearly without pushing too far towards either ripeness or weight. Compared to more modern, fruit driven reds, this sits in a more classic space, with the structure playing a central role. The wine is not overly open at first, instead showing itself in a steady way, with the fruit held in place by acidity and light tannin, which gives it a more composed feel.
Across the palate, it moves with a clear and even line, where the acidity carries the wine forward and the fruit follows closely, creating a balanced and controlled progression. It does not feel heavy, but it has enough shape to give it presence. The earthy and lightly savoury notes that are typical of the style sit alongside the fruit rather than blending fully into it, adding a bit of contrast and giving the wine its regional identity. The texture is lightly structured, with gentle tannins that give grip without being firm, allowing the wine to feel both fresh and grounded. Overall, this is a classic, easy to understand Chianti Classico, showing the balance of fruit, acidity, and savoury character that defines the region, with a style that is structured, fresh, and approachable.
Tasting Notes
Nose:
Fresh and slightly savoury, with red cherry, raspberry, and violet, alongside a light earthy note.
Palate:
Balanced and steady, with red fruit and acidity moving together over a lightly structured frame.
Finish:
Clean and dry, with fruit and subtle savoury notes fading into a fresh, gently gripped close.