Cuckoo Gin is made with ingredients that are locally sourced and grown at Holmes Farm in Lancashire. During distilling, fresh spring water is used from the artesian aquifer in the field adjacent to the distillery. Cuckoo is a complex gin with a smooth mouth feel. It's made for sipping. There's an initial slightly sweet, piney juniper start. The flavour develops into citrus dimensions including orange, grapefruit and lemon with the lingering taste of cinnamon spice and liquorice. It's dry on the finish with a peppery kick from coriander seeds. So kick off your wellies, shoes or slippers and sit back and enjoy this eclectic gin, produced in the North West!