This Mulled Gin Liqueur is Edinburgh Gin's take on the festive Mulled Wine, but with a gin twist. Get that warm Christmas feeling, with notes of cinnamon, clove, orange, nutmeg and ginger alongside the classic gin botanicals . It's a wonderfully rich and indulgent liqueur.
To make your own warm mulled wine, simply add Edinburgh Gin’s Mulled Gin liqueur to red wine and gently warm in a pan for a subtly spiced and aromatic hot drink. You could also try it with Cointreau and sparkling wine to create a Mulled Gin Bellini. Or you can simply enjoy it as it comes for that taste of cosy Christmas celebrations.