Ginetic Gin is created using traditional French distillations techniques, double-distilled in Charentais stills - the same kind used for centuries to produce Cognac. A blend of six botanicals are gently heated in a bain-marie: juniper, Jamaican pepper, lemon peel, Spanish coriander, angelica and cinchona bark. Fresh and citrusy on the nose, with a distinct touch of ginger and bright, uplifting juniper. To taste, juniper is dominant, supported by a floral character and spicy cardamom. A fresh finish with a peppery touch. A soft, rounded taste, yet with an intriguing spiciness that's sure to inspire passionate mixologists. |
