Laissez Faire Riesling from the distinguished Great Southern region of Western Australia exemplifies a pure, hands-off winemaking ethos. Crafted exclusively from 100% Riesling grapes grown in the renowned Frankland River zone, this wine is a testament to minimal intervention. The fruit is hand-picked at optimal ripeness and pressed as whole bunches, with the juice allowed to settle naturally-free from added enzymes, sulphur, or acid. Natural fermentation takes place at low temperatures over six weeks, preserving the integrity and vibrant character of the terroir.
Cherubino's dedication to gentle winemaking techniques enhances the Riesling's expressive style, resulting in a fresh, intensely aromatic wine. With only 2g/L residual sugar and a vibrant acidity, this Riesling is an outstanding choice for those seeking a lively, food-friendly white wine, perfect for pairing with Asian-inspired seafood dishes or simply enjoying on a warm afternoon.
Tasting Notes
Appearance:
Crystal clear and pale straw in colour, this Riesling exhibits striking luminosity and brilliance in the glass, hinting at its freshness and energy.
Nose:
The bouquet is irresistibly aromatic and precise, offering a cascade of lime zest, green apple, and white blossom notes. Delicate hints of wet slate and citrus blossom lift the nose, with underlying mineral nuances that reflect the wine's cool-climate origins.
Palate:
On the palate, the wine is lively and zesty, carrying bright yet refined acidity that drives the expressive citrus and green apple flavours. There's a subtle saline quality alongside fluttering notes of grapefruit and fresh herbs. The well-integrated acidity and purity of fruit create an elegant tension, ensuring every sip is both refreshing and complex.
Finish:
The finish is long, crisp, and mouth-watering, leaving lingering impressions of lime, florals, and chalky minerals. Clean, precise, and moreish, this Riesling promises a memorable drinking experience and excellent pairing potential with vibrant, flavour-packed dishes such as Asian fish salad.
