Based in Sancerre, Domaine Franck Millet is a family-run estate with a long history of producing classic expressions of the region’s wines. The domaine focuses on Sauvignon Blanc, the defining grape of Sancerre, cultivated across a mix of limestone, clay, and flint soils that contribute to the wine’s precision and mineral character. The Millet family approach centres on consistency and clarity, aiming to reflect the typicity of the appellation in a clean and balanced style. Vinification is carried out in stainless steel with temperature control to preserve freshness and aromatic definition. Oak is not used, allowing the purity of the fruit and the influence of the terroir to remain at the forefront. Positioned in the mid to premium tier, this wine offers a classic and reliable interpretation of Sancerre, combining structure, freshness, and a distinct regional identity suited to immediate enjoyment or short-term ageing.
Tasting Notes
Nose:
Citrus, gooseberry, and flinty notes
Palate:
Crisp and focused with bright acidity and fresh fruit
Finish:
Clean and mineral with a sharp, refreshing edge
