This Underberg herbal digestive is small but it packs a serious punch. Made in Germany by Underberg, it's a classic after-dinner digestive that's been around since 1846. The idea is simple - help settle your stomach after a big meal, and do it quickly. It's made from a secret blend of herbs gathered from 43 different countries, then aged in oak to bring everything together . Unlike most drinks, this isn't meant to be sipped - you just crack it open and take it in one go. The strong, bitter flavour is kind of the whole point. At 44% ABV, it's surprisingly intense for such a small bottle, with a bold herbal hit that's more about function than easy drinking. It's one of those love-it-or-hate-it things - but it's definitely memorable.
Tasting Notes
Nose:
Strong herbs, spice, and citrus
Palate:
Bold and bitter with concentrated herbal and root flavours
Finish:
Long, warming, and intensely herbal with a lingering bitterness
