A fruit-led variation built on a traditional gin base, this expression emphasises bright red berry character while maintaining a light botanical structure. Produced in England, it follows a modern flavoured gin approach where post-distillation infusion is used to preserve freshness and clarity of fruit. The base spirit is a neutral grain alcohol distilled with classic botanicals, including juniper, coriander seed, angelica root, and citrus peel. Copper pot distillation ensures a clean extraction of these elements, creating a dry and balanced foundation. This base is intentionally restrained, allowing the fruit component to take prominence.
Raspberry flavour is introduced after distillation using natural extracts. This method captures both the sweetness and the slight acidity of fresh raspberries, which would be diminished if subjected to heat. The result is a profile that combines bright fruit notes with a gentle tartness. A controlled level of sweetness is added to support the fruit and soften the overall structure. The balance is designed to avoid excessive sharpness while maintaining a fresh and defined character. Juniper remains present but subdued, acting as a structural element rather than the dominant flavour.
Blending is carefully managed to ensure even integration between fruit and spirit. Water used for dilution is treated to maintain clarity and consistency, preserving the intended flavour profile across batches. The overall style is light, vibrant, and accessible, with a clear emphasis on fresh raspberry character supported by a subtle gin backbone.
Tasting Notes
Nose:
Bright raspberry leads, with a fresh red fruit aroma and a slight tart edge. Light juniper and citrus sit softly in the background.
Palate:
Smooth and fruit-forward, with raspberry dominating. A balance of sweetness and gentle acidity gives the profile freshness, supported by a subtle botanical base.
Finish:
Medium in length, with lingering berry notes and a soft sweetness. A light dryness appears at the end, keeping the finish clean and balanced.
