Cardinal Punch

Cardinal Punch

Ingredients:
31.25ml Briottet Creme de Cassis 20% (Blackcurrant)
100ml Jack Rabbit Shiraz
The Cardinal Punch is a delightful cocktail that combines the rich flavours of blackcurrant liqueur and Shiraz wine.

Instructions:
  1. Fill a rocks glass with ice.
  2. Pour in the blackcurrant liqueur.
  3. Top up with the Shiraz wine.
  4. Stir gently to combine.
  5. Serve immediately and enjoy.

This cocktail offers a blend of sweet and fruity notes.