Roger Goulart is located in Sant Esteve Sesrovires, a little village in the Alt Penedes county in Catalonia, northern Spain, where they have 20 hectares of vines.
The predominant grape is the local Xarel.lo variety. Xarel.lo is indigenous to Penedes, and it is the main varietal in Roger Goulart's blending. It is a grape of character and good structure, which makes it suitable for long ageing. The grapes are harvested at dawn to avoid any oxidation and to guarantee freshness of the grapes. In the winery, there is a strict process of careful, hand-picked grape selection, to ensure only the highest quality grapes go into production.