A vibrant red colour offering cherry and ripe berry aromas. The palate is typically soft with berry and plum flavours throughout making this a very easy drinking wine and an ideal partner with food.
Background Information: Since arriving in Australia in 1961, Wolf Blass has always used the image of the eaglehawk as a source of pride and inspiration. In 1966 when Wolf Blass started building his own winery he named it Bilyara, the Aboriginal word for Eaglehawk and to this day the image of the eaglehawk is synonymous with Wolf Blass wines around the world. The Eaglehawk wines were first released in 1988 and have always represented excellent value for money. The wines are made by the award winning winemaking team from Wolf Blass in the tradition of quality, varietal character and consistency.